This is a stir-fried dish of pork liver and chives. It goes great with beer and rice. It is recommended for those who are iron deficient.

12 kinds of ingredients, including seafood, meat, and vegetables, are stir-fried in an original soy sauce sauce and the flavor is brought together with potato starch.
The classic Chinese dish: Eight Treasures

Domestic beef shimacho quickly stir-fried in our original garlic-flavored yakiniku sauce.

A popular fried rice dish made by quickly stir-frying eggs, onions, carrots, leeks, and green vegetables with original seasonings.

This is a spicy fried rice dish that has many people addicted to it.
You can choose the spiciness from mild, medium, or very spicy. Please start with mild.

This ramen is recommended for those who like spicy food.
Soy sauce or miso flavor, which do you prefer?

This miso ramen uses thick noodles in a thick miso soup. Please enjoy the rich miso ramen. The delicious season has arrived.

We are currently running a special offer. Medium draft beer (480 yen) with 4 bite-sized gyoza Large draft beer (770 yen) with 8 bite-sized gyoza Free service Only the first drink Limited time offer

This is a single dish menu.

This is the drink menu.

This is a popular set menu.

Fried food a la carte

Light salt ramen with plenty of vegetables, clams, and eggplant tempura
Toppings

This is a combination ramen of stamina ramen and rich chicken broth ramen.

This spicy miso ramen is made with plenty of domestic beef shimachō and vegetables. The flavor of the beef shimachō dissolves in the soup and makes it delicious.

This ramen has an original soy sauce-based soup with garlic and spices. Topped with roasted pork and clams for a power boost.

This ramen boasts a rich, thick soup that sticks well with the noodles, making it an addictive bowl of ramen. Topped with seared pork and seared bamboo shoots.

As the product name suggests, one serving contains eight small dumplings. Once you start eating, you won't be able to stop...

The soup is made by slowly simmering chicken bones and several kinds of vegetables, and is then seasoned with our original soy sauce and back fat to create a light and tasty soup.