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Ajidokoro Shoya

味処庄屋

Taste of Fukui, Crab, Hot Pot Dish / Casserole

Various dishes made with Fukui sake, fish, and vegetables
46 years of local production for local consumption. Banquets for around 30 people are also possible.
3 minutes walk from JR Fukui Station.
There are two Wi-Fi devices on the 1st and 2nd floors.

Restaurant Information Access

Recommended Menu

¥950(Incl. Tax)

Local food heshiko sashimi. Taste of Fukui!!

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A rare item that can only be found in the Kamisho area of Okuetsu Ono.

¥1,500～3,000(tax included)
Taste of Fukui in winter!

¥600～1,900(tax included)
There are many variations depending on the season.

¥1,050～1,900(tax included)
It comes with a small bowl of mainly fish, meat, and vegetables, such as boiled dishes. 5 items.

¥500～1,900(tax included)
We offer 5 to 10 items from the daily recommended menu.

¥1,500(Incl. Tax)

A dish originating from Fukui.

¥1,500(Incl. Tax)

Assortment of 7 to 8 items. It's voluminous and topped with plenty of Fukui fish!

1 serving ¥2,500-3,500 (tax included)
The king of crabs, Echizen crab hotpot.

List of Ingredient[ PDF ]

Restaurant Information

Restaurant Name: Ajidokoro Shoya

Type of Cuisine: Taste of Fukui, Crab, Hot Pot Dish / Casserole

Opening Hours: 16:30-22:00 (LO.21:30)

Regular Closing Day: Sunday, 2nd and 4th Monday* Opening hours ad regular closing day are subject to change.

Price Range: ¥2,000〜4,999

Number of Seats/Facilities: Total 100 seats

Non-smoking/Smoking Allowed: Smoking allowed

1-12-3 Chuo, Fukui City, Fukui Prefecture

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